Building Technologies for Safety



iProtect Inc

There is a food safety crisis facing the $1.5 trillion U.S. food industry.  The seemingly continuous episodes of multi-state and multi-product foodborne illness outbreaks has eroded the confidence of the public and regulators in industry’s ability to ensure the safety of the food supply.  Food safety paradigms that have worked in the past are no longer sufficient or rigorous enough. 

BTSafety’s iProtectTM system is designed to ensure that food is “safe to the source” through the use of a suite of customized applications designed for wireless handheld devices that communicate information in real time to a secure website accessible from any location with internet access.  iProtect fundamentally changes how food industry executives manage food safety, quality, productivity, increasing regulatory scrutiny and legal liability.  iProtect creates a culture where employees are empowered and expected to take individual responsibility and ownership for quality and safety issues within their control and rewards employees for taking appropriate actions.  

For more information regarding BTSafety, please click here.








"Trust, but verify"
-Ronald Reagan
Food Safety Facts:


No one imagined peanut butter, pot pies and pizza were vulnerable to a food safety event.

Misidentification of a Salmonella Saintpaul outbreak in tomatoes has cost the tomato industry more than $200 million to date in Florida alone.

The spinach industry still hasn’t recovered from the E. coli O157:H7 outbreak in 2006.

Food safety has emerged as a major issue and there is considerable pressure by Congress and the public to deal with what appears to be a continual barrage of food-related issues.